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Indicator 3.1a: Scale and impact of agents and processes affecting forest health and vitality (2024)
This indicator identifies the scale and impact on forest health of a variety of processes and agents, both natural and human-induced. Through the regular collection of this information, significant changes to the health and vitality of forest ecosystems can be monitored and measured.This is the Key…
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14 October 2021DocumentPagesFile sizeAttachment 1: Food categories listed in Section 1 ‘Food processing and storage facilities handling product for export to China that require department recommendation for registration with China’ and examples of Product descriptions and HS codes DOCX994…
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PLANT PEST
Trees with fire blight look burnt. Bruce Watt, University of Maine, Bugwood.org
Fire blightExotic to AustraliaFeatures: A fast spreading bacterial infection of rosaceous hosts, particularly apple and pear, affecting all parts of the treeWhere it’s from: Asia, Africa, North, Central and…
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This indicator (Indicator 1.1a) uses the area for each forest type over time as a broad measure of the extent to which forest ecosystems and their diversity are being maintained. Reporting on forest tenure aids our understanding of how different land management regimes may impact on forest…
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14 June 2017PurposeThe purpose of this Industry Advice Notice (IAN) is to advise the horticultural industry of the expansion to the criteria to be eligible as a small horticulture product registered…
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Note: This list displays current notices only.
Meat Notices 2021
Number
Description
Date of Effect
Review
MN21‑03
Alternate protocol for confirming illegible or missing shipping marks for packed products (meat) exported to USA
Immediate
December 2023…
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The Department of Agriculture, Fisheries and Forestry manages 10 quotas under the Australia-United Kingdom Free Trade Agreement (A-UK FTA), including beef meat.Australian exporters can export beef meat at a 0% tariff rate under the following quota volumes.Year of agreementQuantity (MT)120,616.…
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