This report lists food that has recently failed under the Imported Food Inspection Scheme (IFIS).
Data for the fails in this report and previous reports are available from this link - Imported Food Inspection Scheme - monthly failing food reports - Dataset - data.gov.au
Food tests
We target and monitor food that poses a high or medium risk to public health. We refer 100% of risk food imports until a history of compliance is established.
We randomly refer 5% of surveillance food imports. We test for compliance to certain standards in the Australia New Zealand Food Standards Code and to verify safety.
If surveillance food fails a test, we apply a holding order. To achieve this, we apply a holding order to the non-compliant food from the particular overseas producer. This administrative instrument flags the food for increased testing. We do this until the overseas producer reaches a history of compliance. See a list of published holding orders.
'HO number' indicates a new holding order was issued for the failed surveillance food.
'HO match' indicates the fail was against an existing holding order.
'Risk' indicates that the fail was for a risk food. Future consignments of failed risk food are automatically referred for increased testing and therefore a holding order is not issued.
This table lists test results of non-compliant food we’ve detected.
Date of fail | Product description | Country of origin | Producer name | Test applied / reason for fail | Results / Units | Reference criteria | Food category |
---|---|---|---|---|---|---|---|
3/04/2024 | Guava bites | India | Innovative Cuisine | Composition Additive Erythrosine not permitted in this food | n/a | FSC 1.3.1 | Surveillance - HO number 19106 |
1/05/2024 | Kelp | China | Fuzhou Hailin Foods Co., Ltd | Iodine detected in excess of level permitted | 2300 mg/kg | Imported Food Control Act section 3(2)(a) | Risk |
1/05/2024 | Prophase kelp slices | China | Fuzhou Hailin Foods Co., Ltd | Iodine detected in excess of level permitted | 2000 mg/kg | Imported Food Control Act section 3(2)(a) | Risk |
1/05/2024 | Peanut butter | Ghana | Joe Nsiah Company Ltd | Aflatoxin detected in excess of level permitted | 0.029 mg/kg | FSC 1.4.1 | Risk |
2/05/2024 | Frozen whole cooked lobster | Brazil | Condessa Importacao Exportacao Ltda | Nitrofurans not permitted in this food | 0.007mg/kg | FSC 1.4.2 | Risk |
6/05/2024 | Dried seer fish | Sri Lanka | Arunalu Products | Histamine detected in excess of level permitted | 250 mg/kg | FSC 1.4.1 | Risk |
6/05/2024 | Maldive fish chips | Sri Lanka | Arunalu Products | Histamine detected in excess of level permitted | 470 mg/kg | FSC 1.4.1 | Risk |
6/05/2024 | Maldive fish chips | Sri Lanka | Freelan Enterprises Pvt Ltd | Histamine detected in excess of level permitted | 480 mg/kg | FSC 1.4.1 | Risk |
8/05/2024 | Tapioca chips- frozen tapioca snacks | India | M H Foods | Hydrocyanic acid detected in excess of level permitted | 86 mg/kg | FSC 1.4.1 | Risk |
8/05/2024 | Green sultanas | India | Batra Enterprises | Fruit & vegetable residue screen Carbendazim detected in excess of MRL | 0.85 mg/kg | FSC 1.4.2 | Surveillance – HO number 19142 |
9/05/2024 | Cooked prawns | Vietnam | NTSF Seafoods Joint Stock Company | Fluoroquinolones Enrofloxacin not permitted in this food | 0.006 mg/kg | FSC 1.4.2 | Risk |
9/05/2024 | C4 Performance energy drink skittles zero sugar | United States | RTXI Inc | Caffeine is greater than 320mg/L | 420 mg/L | FSC 2.6.4 | Surveillance – HO match INC24001 |
9/05/2024 | Momogi stick chocolate flavour | Indonesia | Pt Sari Murni Abadi | Additive: Food colour (154) not permitted in this food | n/a | FSC 1.3.1 | Surveillance – HO number 19147 |
10/05/2024 | Anchovies in sunflower oil | Italy | Industria Ittica Torrenovese Srl | Histamine detected in excess of level permitted | 410mg/kg | FSC 1.4.1 | Risk |
10/05/2024 | Mouth freshener (Bombay sweet supari) | Pakistan | M. Manzoor & co. Pakistan (Pvt.) Ltd. | Composition: Prohibited plant Areca catechu (Betel nut) | n/a | FSC 1.4.4 | Surveillance – HO number 19245 |
13/05/2024 | Aged sheep’s milk cheese with truffle | Italy | F.Illi Pinna Industria Casearia Spa (It 20 24 Ce) | Listeria monocytogenes – detected | Detected /125g | FSC 1.6.1 | Risk |
14/05/2024 | Narang sweet (confectionary) | Sri Lanka | Leela Exports & Imports (Sri Lanka) | Additive: Colour erythrosine (E127) not permitted in this food | n/a | FSC 1.3.1 | Surveillance – HO number 19148 |
14/05/2024 | Seer pieces (dried fish) | Sri Lanka | Synergy Lanka Trading Company A.I | Histamine detected in excess of level permitted | 290 mg/kg | FSC 1.4.1 | Risk |
14/05/2024 | Wild sesame stew | Korea Republic of | Ourhome Co Ltd | Composition - Prohibited Plant Pteridium aquilinum (bracken fern) | n/a | FSC 1.4.4 | Surveillance – HO number 19149 |
15/05/2024 | Cassava chips | Indonesia | Arira Pangindo (Bogor, Indonesia) | Hydrocyanic acid detected in excess of level permitted. | 77 mg/kg | FSC 1.4.1 | Risk |
15/05/2024 | Cassava chips – various flavours | Indonesia | Pt Nusa Food Prima Lestari | Hydrocyanic acid detected in excess of level permitted | 88 mg/kg | FSC 1.4.1 | Risk |
15/05/2024 | Cassava chips – various flavours | Indonesia | Pt Nusa Food Prima Lestari | Hydrocyanic acid detected in excess of level permitted | 110 mg/kg | FSC 1.4.1 | Risk |
17/05/2024 | Spicy seasoned cockle | Korea | Donghwa Food | Escherichia coli detected in excess of levels permitted | 9.3, 2.3, 4.3, 4.3, <2.3 MPN/g | FSC 1.6.1 | Risk |
20/05/2024 | Dry mango powder | India | Exotica Internationals | Fruit & vegetable residue screen 2-Phenylphenol detected in excess of MRL | 0.11 mg/kg | FSC 1.4.2 | Surveillance – HO number 19157 |
21/05/2024 | Susu sugar biscuits | Malaysia | Mondelez Malaysia Sales Snd Bhd | Vitamin B12, iodine, vitamin D not permitted in this food | n/a | FSC 1.3.2 | Surveillance – HO match 17388 |
21/05/2024 | Cream crackers | Malaysia | Mondelez Malaysia Sales Snd Bhd | Vitamin B12 not permitted in this food | n/a | FSC 1.3.2 | Surveillance – HO match 17387 |
21/05/2024 | Dry dates | India | Exotica Internationals | Fruit & vegetable residue screen | FSC 1.4.2 | Surveillance - HO number 19169 | |
Cyhalothrin not permitted in this food | 0.1 mg/kg | ||||||
Cypermethrin detected in excess of MRL | 0.09 mg/kg | ||||||
21/05/2024 | Dry dates | India | Exotica Internationals | Fruit & vegetable residue screen Cyhalothrin not permitted in this food | 0.07 mg/kg | FSC 1.4.2 | Surveillance - HO number 19169 |
22/05/2024 | Dill (dried) | Iran | Exporter Golestan Co (Tehran Iran) | Fruit & vegetable residue screen | FSC 1.4.2 | Surveillance - HO match 9572 | |
Chlorpyrifos detected in excess of MRL | 0.15mg/kg | ||||||
Propiconazole detected in excess of MRL | 0.08mg/kg | ||||||
23/05/2024 | Frozen sliced banana | Vietnam | Thuan Phong Agricultural Products Processing Company Ltd | Fruit & vegetable residue screen | FSC 1.4.2 | Surveillance – HO number 19177 | |
Carbendazim not permitted in this food | 0.07 mg/kg | ||||||
Difenoconazole detected in excess of MRL | 0.27 mg/kg | ||||||
23/05/2024 | Jumbo mango | Vietnam | Hong Phat Trading Services Packing Exporting Co Ltd | Fruit & vegetable residue screen Difenoconazole detected in excess of MRL | 0.21 mg/kg | FSC 1.4.2 | Surveillance – HO number 19178 |
24/05/2024 | Iberica boneless acorn ham | Spain | Jamones Ibericos Blazquez Sl | Listeria monocytogenes detected in excess of levels permitted | <100, <100, <100, 300, 700 cfu/g | FSC 1.6.1 | Surveillance – HO number 19163 |
27/05/2024 | Fufu mix (plantain) | United States | Adusei Corporation | Vitamin A palmitate and D-Calcium pantothenate (B5) not permitted in this food | n/a | FSC 1.3.2 | Surveillance – HO match 18135 |
28/05/2024 | Dried unsalted anchovies fish | Indonesia | Cv Sentosa Enterprise | Histamine detected in excess of level permitted | 960mg/kg | FSC 1.4.1 | Risk |
28/05/2024 | White dragon fruit | Vietnam | Hoa Binh Co Ltd | Fruit & vegetable residue screen Carbendazim not permitted in this food | 0.36 mg/kg | FSC 1.4.2 | Surveillance – HO match 18431 |
28/05/2024 | White dragon fruit | Vietnam | Hoa Binh Co Ltd | Fruit & vegetable residue screen Carbendazim not permitted in this food | 0.47 mg/kg | FSC 1.4.2 | Surveillance – HO match 18431 |
28/05/2024 | Shropshire blue cheese | United Kingdom | Hartington Creamery | Listeria monocytogenes detected | Detected/125g | FSC 1.6.1 | Risk |
28/05/2024 | Maldive fish chips | Sri Lanka | Derana Marketing Services Pvt Ltd | Histamine detected in excess of level permitted | 300 mg/kg | FSC 1.4.1 | Risk |
29/05/2024 | Cassava chips - various flavours | Indonesia | Cv Arira Pangindo | Hydrocyanic acid detected in excess of level permitted | 85 mg/kg | FSC 1.4.1 | Risk |
29/05/2024 | Cassava chips -various flavours | Indonesia | Cv Arira Pangindo | Hydrocyanic acid detected in excess of level permitted | 110 mg/kg | FSC 1.4.1 | Risk |
29/05/2024 | Cassava chips – various flavours | Indonesia | Cv Arira Pangindo | Hydrocyanic acid detected in excess of level permitted | 150 mg/kg | FSC 1.4.1 | Risk |
29/05/2024 | Cassava chips | Sri Lanka | Esher Consumer Products (Kotte Sri Lanka) | Hydrocyanic acid detected in excess of level permitted | 170 mg/kg | FSC 1.4.1 | Risk |