This report lists food that has recently failed under the Imported Food Inspection Scheme (IFIS).
Data for the fails in this report and previous reports are available from this link - Imported Food Inspection Scheme - monthly failing food reports - Dataset - data.gov.au
Food tests
We target and monitor food that poses a high or medium risk to public health. We refer 100% of risk food imports until a history of compliance is established.
We randomly refer 5% of surveillance food imports. We test for compliance to certain standards in the Australia New Zealand Food Standards Code and to verify safety.
If surveillance food fails a test, we apply a holding order. To achieve this, we apply a holding order to the non-compliant food from the particular overseas producer. This administrative instrument flags the food for increased testing. We do this until the overseas producer reaches a history of compliance. See a list of published holding orders.
'HO number' indicates a new holding order was issued for the failed surveillance food.
'HO match' indicates the fail was against an existing holding order.
'Risk' indicates that the fail was for a risk food. Future consignments of failed risk food are automatically referred for increased testing and therefore a holding order is not issued.
This table lists test results of non-compliant food we’ve detected.
Date of fail | Product description | Country of origin | Producer name | Test applied / reason for fail | Results / Units | Reference criteria | Food category |
---|---|---|---|---|---|---|---|
3/01/2023 | Chilli Powder | China | Qingdao Nongyee Foods Ltd | Salmonella detected | Detected /125g | FSC 1.6.1 | Risk |
10/01/2024 | Kashmiri chilli powder | India | Sami Spices & Herbs Pvt Ltd | Salmonella detected | Detected /125g | FSC 1.6.1 | Risk |
15/01/2024 | Whole duck liver lobe | France | Les Delice De Saint Orens Sarl | Listeria monocytogenes detected | Detected /125g | FSC 1.6.1 | Risk |
23/01/2024 | chilli powder | South Africa | Osman's Spice Works CC (Durban South Africa) | Salmonella detected | Detected /125g | FSC 1.6.1 | Risk |
1/02/2024 | Herring fillets in oil | Latvia | Auriba | Listeria monocytogenes detected | Detected /125g | FSC 1.6.1 | Risk |
1/02/2024 | Cold smoked mackerel | Latvia | Auriba | Listeria monocytogenes detected | Detected /125g | FSC 1.6.1 | Risk |
1/02/2024 | Fresh dragon fruit | Vietnam | Xnk Fruit95 Company Ltd | Fruit & vegetable residue screen Carbendazim not permitted in this food | 0.07 mg/kg | FSC 1.4.2 | Surveillance – HO 19040 |
2/02/2024 | Kithul flour | Sri Lanka | Derana Marketing Services Pvt Ltd | Lead detected in excess of level permitted | 0.86 mg/kg | FSC 1.4.1 | Surveillance – HO 19019 |
5/02/2024 | Spirit cooler (sour apple) | South Africa | Tang Sour Apple | Composition Additive Colour (E131 Patent Blue V) not permitted in this food | n/a | FSC 1.3.1 | Surveillance – HO 19013 |
6/02/2024 | Betel leaves | India | T.N Enterprise | Fruit & vegetable residue screen | FSC 1.4.2 FSC 1.4.1 | Surveillance – HO match 18940 | |
Carbendazim not permitted in this food | 1.33 mg/kg | ||||||
Chlorpyrifos not permitted in this food | 0.19 mg/kg | ||||||
Cypermethrin detected in excess of MRL | 0.91mg/kg | ||||||
Difenoconazole detected in excess of MRL | 0.15mg/kg | ||||||
Fipronil not permitted in this food | 0.14 mg/kg | ||||||
Metalaxyl detected in excess of MRL | 0.60 mg/kg | ||||||
Profenofos detected in excess of MRL | 0.24 mg/kg | ||||||
Tebuconazole detected in excess of MRL | 0.17 mg/kg | ||||||
Lead detected in excess of level permitted | 0.16 mg/kg | ||||||
6/02/2024 | Dried seaweed | Japan | Daichu Foods Co | Inorganic arsenic detected in excess of level permitted | 74 mg/kg | FSC 1.4.1 | Risk |
8/02/2024 | Guava bites | India | Innovative Cuisine | Composition Additive (Erythrosine) not permitted in this food | n/a | FSC 1.3.1 | Surveillance – HO 19021 |
9/02/202 | Chocolate ornaments | China | Jinhuang Food Co. Ltd | Composition Additive (E127) is not permitted in this food | n/a | FSC 1.3.1 | Surveillance – HO 19020 |
9/02/2024 | Nestrum original cereal | Malaysia | Nestle Products Sdn Bhd | Composition Additive (Vitamin B12) not permitted in this food | n/a | FSC 1.3.1 | Surveillance – HO 19026 |
12/02/2024 | Dried seer fish | Sri Lanka | Enrich Tea and Food Exports (Pvt) Ltd | Histamine detected at excess of level permitted | 440 mg/kg | FSC 1.4.1 | Risk |
12/02/2024 | Tapioca chips-chilli | Malaysia | Huat Huat Kouping (M) Sdn Bhd | Hydrocyanic acid detected in excess of level permitted | 67 mg/kg | FSC 1.4.1 | Risk |
12/02/2024 | Tapioca - chilli chips with peanut and anchovies | Malaysia | Huat Huat Kouping (M) Sdn Bhd | Hydrocyanic acid detected in excess of level permitted | 44 mg/kg | FSC 1.4.1 | Risk |
12/02/2024 | Pooja nuts | India | Wingz Inc | Composition Areca catechu nut prohibited plant | n/a | FSC 1.4.4 | Risk |
12/02/2024 | Jelly | Vietnam | Vu Thi Thu Huong | Composition Additive (sodium benzoate E211) not permitted in this food | n/a | FSC 1.3.1 | Surveillance – HO 19039 |
13/02/2024 | Yellow catfish | Vietnam | Nam Hai Company Ltd | Fluoroquinolones | FSC1.4.2 | Surveillance – HO match 18486 | |
Ciprofloxacin not permitted in this food | 0.002 mg/kg | ||||||
Enrofloxacin not permitted in this food | 0.039 mg/kg | ||||||
14/02/2024 | Celery (diced) | China | Yantai Aofeng Foodstuff Co Ltd | Fruit & vegetable residue screen Tebuconazole not permitted in this food | 0.14mg/kg | FSC 1.4.2 | Surveillance – HO 19037 |
15/02/2024 | BBQ cracker nuts (peanuts) | Philippines | Food Industries Incorporated (Philippines) | Aflatoxin detected in excess of level permitted | 0.054 mg/kg | FSC 1.4.1 | Risk |
15/02/2024 | Fresh green mango | Vietnam | Anh Duong Sao Co Ltd | Fruit & vegetable residue screen Difenoconazole detected in excess of MRL | 0.23 mg/kg | FSC 1.4.2 | Surveillance – HO 19042 |
16/02/2024 | Frozen peanut bar snacks | India | M H Foods | Aflatoxin detected in excess of level permitted | 0.10 mg/kg | FSC 1.4.1 | Risk |
16/02/2024 | Aviyal mix – traditional Indian vegetable mix | India | Innovative Cuisine | Fruit & vegetable residue screen Profenofos detected in excess of MRL | 0.23 mg/kg | FSC 1.4.2 | Surveillance – HO match 18762 |
19/02/2024 | Sesame (tahina) | Jordan | Levant Food Products Company Ltd | Salmonella detected | Detected /125g | FSC 1.6.1 | Risk |
20/02/2024 | Tapioca chips – chilli | Singapore | Singapore Houten Pte Ltd | Hydrocyanic acid detected in excess of level permitted | 120 mg/kg | FSC 1.4.1 | Risk |
21/02/2024 | Tapioca chips | India | Avs Traders | Hydrocyanic acid detected in excess of level permitted | 220 mg/kg | FSC 1.4.1 | Risk |
21/02/2024 | Halibut – cold smoked | Latvia | Auriba | Listeria monocytogenes detected | Detected /125g | FSC 1.6.1 | Risk |
23/02/2024 | Strawberries | China | Yantai Fengyuan Food Stuff | Fruit & vegetable residue screen Procymidone detected in excess of MRL | 0.22 mg/kg | FSC 1.4.2 | Risk – HO 19055 |
26/02/2024 | Baby okra | India | Aerath Business Corporation | Fruit & vegetable residue screen Tebuconazole detected in excess of MRL | 0.12 mg/kg | FSC 1.4.2 | Surveillance – HO match 14568 |
27/02/2024 | Cassava chips – original soponyono | Indonesia | Perusahaan Camilan | Hydrocyanic acid detected in excess of level permitted | 58 mg/kg | FSC 1.4.1 | Risk |
28/02/2024 | Fruit drink | Korea | Keumkang B&F Ltd | Composition Zinc oxide not permitted in this food | n/a | FSC 1.3.2 | Surveillance – HO 19057 |