This report lists food that has recently failed under the Imported Food Inspection Scheme (IFIS).
Data for the fails in this report and previous reports are available from this link - Imported Food Inspection Scheme - monthly failing food reports - Dataset - data.gov.au
Food tests
We target and monitor food that poses a high or medium risk to public health. We refer 100% of risk food imports until a history of compliance is established.
We randomly refer 5% of surveillance food imports. We test for compliance to certain standards in the Australia New Zealand Food Standards Code and to verify safety.
If surveillance food fails a test, we apply a holding order. To achieve this, we apply a holding order to the non-compliant food from the particular overseas producer. This administrative instrument flags the food for increased testing. We do this until the overseas producer reaches a history of compliance. See a list of published holding orders.
'HO number' indicates a new holding order was issued for the failed surveillance food.
'HO match' indicates the fail was against an existing holding order.
'Risk' indicates that the fail was for a risk food. Future consignments of failed risk food are automatically referred for increased testing and therefore a holding order is not issued.
This table lists test results of non-compliant food we’ve detected.
Date of fail | Product description | Country of origin | Producer name | Test applied / reason for fail | Results / Units | Reference criteria | Food category |
---|---|---|---|---|---|---|---|
2/12/2024 | Masala peanut | India | Grb Dairy Oods Pvt Ltd | Aflatoxin detected in excess of level permitted | 0.03 mg/kg | FSC 1.4.1 | Risk |
3/12/2024 | Mussel meat | China | Shengsi County Shengsheng Aquatic Product Limited | E. coli (Escherichia coli) detected in excess of levels permitted | 110, 46, 110, 110, 46 MPN/g | FSC 1.6.1 | Risk |
4/12/2024 | Tapioca chips - various flavours | Malaysia | Ani Biskut | Hydrocyanic acid detected in excess of level permitted | 58 mg/kg | FSC 1.4.1 | Risk |
4/12/2024 | Frozen tuna steak | Indonesia | Pt Anugrah Laut Indonesia | Histamine detected in excess of level permitted | 330 mg/kg | FSC 1.4.1 | Risk |
5/12/2024 | Fermented bean curd | China | Guangzhou Jianhuanhang Trading Co. Ltd | Bacillus cereus detected in excess of levels permitted | 2300, 240, 440, 200, 1200 cfu/g | Imported Food Control Act section 3(2)(a)(i) | Surveillance HO number 19556 |
5/12/2024 | Chilli powder | India | Ajmi Flour Mills Pvt Ltd | Salmonella detected | Detected /125g | FSC 1.6.1 | Risk |
6/12/2024 | Cassava snacks | Colombia | Productos Vicky | Hydrocyanic acid detected in excess of level permitted | 103 mg/kg | FSC 1.4.1 | Risk |
9/12/2024 | Chrysanthemum & sugar free jasmine tea | China | Yuanqi Senlin (Beijing) Food Technology Group Co., Ltd | Composition: Vitamin C not permitted in this food | N/A | FSC 1.3.2 | Surveillance HO number 19562 |
9/12/2024 | Dried fish | India | Ian Overseas Pvt Ltd | Histamine detected in excess of level permitted | 453 mg/kg | FSC 1.4.1 | Risk |
9/12/2024 | Crab croquette | Japan | Nippon Suisan Kaisha Ltd | Composition: Additive monascus colouring not permitted in this food | N/A | FSC 1.3.1 | Surveillance HO match 18642 |
10/12/2024 | Ajwa al-madina dried dates | Saudi Arabia | Golden Dates Company | Fruit & vegetable residue screen: Bifenthrin detected in excess of MRL | 0.21 mg/kg | FSC 1.4.2 | Surveillance HO number 19573 |
10/12/2024 | Frozen shredded coconut | India | Rutu Agro Food Cold Storage | Salmonella detected | Detected /250g | Imported Food Control Act section 3(2)(a)(i) | Surveillance HO number 19574 |
10/12/2024 | Green cut mango | India | Aerath Business Corporation | Fruit & vegetable residue screen: Propiconazole detected in excess of MRL | 0.08 mg/kg | FSC 1.4.2 | Surveillance HO number 19578 |
10/12/2024 | Guava bites | India | Innovative Cuisine | Composition: Additive colour erythrosine (E127) not permitted in this food | N/A | FSC 1.3.1 | Surveillance HO match 19021 |
11/12/2024 | Seasoning sauce | Thailand | Nguan Chiang Food Industry Co Ltd (Thailand) | Composition: Mineral (iodine) not permitted in this food | N/A | FSC 1.3.2 | Surveillance HO match 15691 |
12/12/2024 | Roasted gram split | India | Sri Durga Imports and Exports | Fruit & vegetable residue screen: Chlorpyrifos detected in excess of MRL | 0.1 mg/kg | FSC 1.4.2 | Surveillance HO number 19581 |
12/12/2024 | Corn snacks – various flavours | Philippines | Leslie Corporation | Composition: Vitamin B12 not permitted in this food | N/A | FSC 1.3.2 | Surveillance HO match 19474 |
12/12/2024 | Giant taro | Tonga | Tuiasi Finau | Prohibited plant Alocasia macrorrhiza | N/A | FSC 1.4.4 | Risk |
13/12/2024 | Dried herring | Philippines | Green Harvest Food Products | Histamine detected in excess of level permitted | 210 mg/kg | FSC 1.4.1 | Risk |
13/12/2024 | Cheese gorgonzola DOP dolce (forma) | Italy | Luigi Guffanti Di Fiori Giovanni & C. S.A.S. | Listeria monocytogenes detected | Detected /125g | FSC 1.6.1 | Risk |
13/12/2024 | Coloured confectionary | India | Lm Impex | Composition: Additive E211 not permitted in this food | N/A | FSC 1.3.1 | Surveillance HO number 19592 |
16/12/2024 | Fresh onion flowers | China | Hunan Huachangcheng Agriculture Technology Co | Fruit & vegetable residue screen: Cyhalothrin detected in excess of MRL | 0.14 mg/kg | FSC 1.4.2 | Surveillance HO number 19586 |
16/12/2024 | Cassava chips – various flavours | Malaysia | Lotus Home Made Cookies Sdn Bhd | Hydrocyanic acid detected in excess of level permitted | 66 mg/kg 82 mg/kg | FSC 1.4.1 | Risk |
17/12/2024 | Organic kombu | Korea Republic of | Ari Trade Co Ltd | Iodine detected in excess of level permitted | 4300 mg/kg | Imported Food Control Act section 3(2)(a)(vii) | Risk |
17/12/2024 | BBQ snack | Philippines | Nutritive Snack Corporation Food | Composition: Additive erythrosine (E127) not permitted in this food | N/A | FSC 1.3.1 | Surveillance HO match 18970 |
19/12/2024 | Frozen baby clam meat | Vietnam | Huy Nam Seafoods Co., Ltd | E. coli (Escherichia coli) detected in excess of levels permitted | <2.3, <2.3, 4.3, 2.3, 24 MPN/g | FSC 1.6.1 | Risk |
23/12/2024 | Crispy tapioca sticks | Malaysia | Lotus Home Made Cookies Sdn Bhd | Hydrocyanic acid detected in excess of level permitted | 124 mg/kg | FSC 1.4.1 | Risk |
24/12/2024 | Black eyed beans | Myanmar | AYS Mfg Co Ltd | Fruit & vegetable residue screen: Thiamethoxam detected in excess of MRL | 0.05 mg/kg | FSC 1.4.2 | Surveillance HO number 19615 |
24/12/2024 | Fresh sugar snap peas | China | Yunnan Dianyuan Trading Co Ltd | Fruit & vegetable residue screen: Thiamethoxam detected in excess of MRL | 0.03 mg/kg | FSC 1.4.2 | Surveillance HO number 19616 |
27/12/2024 | Moong dal, moong split | Myanmar | Arkar Oo Co Ltd (Yangon) | Fruit & vegetable residue screen: Thiamethoxam detected in excess of MRL | 0.09 mg/kg 0.2 mg/kg | FSC 1.4.2 | Surveillance HO match 19390 |