Protecting commercial poultry
The best way to minimise the risk of avian influenza (bird flu) in your flocks is to maintain high levels of biosecurity on your property.
More information on the management and biosecurity of commercial poultry is available at:
- Australian Animal Welfare Standards and Guidelines for Poultry
- National Farm Biosecurity Manual - Poultry Production
- National Water Biosecurity Manual - Poultry Production
- Planning and environment guideline for establishing meat chicken farms
- Chickens – Farm Biosecurity
- Australian Chicken Meat Federation
- Australian Chicken Growers Council