Register of approved auditors

Approval to undertake audits is given in accordance with Schedule 10, Part 1, Division II, sub-clause 5.1 of the:

  • Export Control (Eggs and Egg Products) Orders 2005
  • Export Control (Fish and Fish Products) Orders 2005
  • Export Control (Milk and Milk Products) Orders 2005

The list of approved auditors is published in accordance with the above legislation.

Approved auditors are added to the register as they are approved, following successful completion of the approval process.

Register of approved auditors as at 19 April 2017
Name & contact detailsID NumberCommodityRisk classificationHigh risk processServicingApproval
expiry date

Greg Waller
0417 977 057
08 9299 6159

AA100

Fish

Low / medium / high

Cook / chill, heat treatment, ready-to-eat, bivalve molluscs

Western Australia

30 June 2018
EggsLow / medium / highCook / chill, heat treatment, ready-to-eat

Fred Worthington
0447 714 447
08 9455 6163

AA101FishLow / medium / highHeat treatment, bivalve molluscs, ready-to-eatWestern Australia2 September 2018

Joan Van Drunen
0408 408 124
03 62278552

AA102FishLow / medium / highCook / chill, heat treatment, ready-to-eat, bivalve molluscsTasmania and Victoria19 April 2018
EggsLow / medium / highCook / chill, heat treatment, ready-to-eat

Registered establishments require pre-approval from the Department of Agriculture and Water Resources to engage the services of an approved auditor.

Registered establishments wishing to utilise approved auditors should refer to the following information: