Dairy product codes for EXDOC users

​When you are requesting an export permit using the Department of Agriculture and Water Resources Export Documentation System (EXDOC), you will need to include details of your product.

Cut codes

Dairy cut codes are used when raising a Request for Permit (RFP) through EXDOC, to identify the product being exported.

Use this list to ensure you are entering the correct:

AHECCs are used to classify internationally traded goods as they enter and leave the country. AHECCs are used by us to instruct the Department of Immigration and Border Protection when specific goods are required to be accompanied by an export permit before entering the wharf or airport and being cleared for export.

Download

DocumentPagesFile typeFile size
Dairy cut codes56PDF764 KB
Dairy cut codes56Word121 KB

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New cut codes

If no cut code matches your product, you can request a new code by:

  • completing an Application for addition of new cut codes or product types form
  • emailing your completed form to Dairy Eggs Fish.

Download form

DocumentPagesFile typeFile size
Application for addition of new cut codes or product types4PDF220 KB

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